Rockford Tawny Port is a rich and decadent fortified wine that embodies the craftsmanship and tradition of South Australia’s Barossa Valley. Aged in small oak barrels, this Tawny Port develops complex layers of flavor, offering a luxurious balance of sweetness, oak, and fruit. It pours a deep amber hue, characteristic of a well-aged port.
On the nose, Rockford Tawny Port presents aromas of dried fruits like raisins, figs, and prunes, interlaced with caramel, toasted nuts, and subtle spice. The palate delivers a luscious, velvety mouthfeel with flavors of toffee, dark chocolate, and rich dried fruits, rounded off by a long, warming finish. This fortified wine is perfect for sipping slowly or enjoying as an accompaniment to desserts and cheeses.
Features:
•Traditional Fortified Wine: Produced using time-honored methods, with extended aging in oak barrels for a complex, rich flavor profile.
•Rich Flavor Profile: Dried fruits, caramel, toffee, and dark chocolate create a luxurious tasting experience.
•Aging Potential: Can be enjoyed now or cellared for additional maturation, gaining even more depth over time.
•Versatile Pairing: Perfect alongside desserts like chocolate torte, sticky date pudding, or strong cheeses like Stilton and Gorgonzola.
Technical Details:
•Type: Tawny Port
•Region: Barossa Valley, South Australia
•Grape Varieties: Traditional port varietals
•Alcohol Content: 18-20% ABV
•Aging Potential: Drink now or cellar for 5-10 years
•Serving Temperature: 12-14°C (54-57°F)
•Food Pairing: Ideal with dark chocolate desserts, caramelized fruit tarts, or blue-veined cheeses.
Why Choose Rockford Tawny Port?
Rockford Tawny Port offers a truly indulgent wine experience, combining the Barossa Valley’s winemaking tradition with the elegance and richness of a classic Tawny Port. Its bold flavors and smooth finish make it a perfect choice for special occasions, after-dinner sipping, or as a thoughtful gift for wine enthusiasts.
