The Leoville Poyferre 2014 showcases the finesse and complexity of a well-crafted Saint-Julien wine. A Second Growth from the 1855 Bordeaux Classification, this vintage represents the exceptional terroir of the Médoc region. With a harmonious blend of Cabernet Sauvignon, Merlot, Petit Verdot, and Cabernet Franc, it is a wine of depth, elegance, and vibrant character.
On the nose, Léoville Poyferré 2014 delivers captivating aromas of dark berries, cedar, and subtle spices. The palate follows with layers of blackcurrant, plum, and hints of vanilla, supported by polished tannins and balanced acidity. The wine finishes with remarkable length and refinement, making it a true collector’s gem and an exquisite choice for pairing with fine cuisine.
Steven –
Barrel sample but not necessarily the final wine. 64% Cabernet Sauvignon 31% Merlot 3% Cabernet Franc 2% Petit Verdot. More ripe rounder relative to the Leoville Barton. Fresh vibrant 4.5 Stars
J.K –
4.3, maybe not profound but very very good, sandalwood and smoke on the nose, berries and graphite on the palate, early secondary. Lovely drink if price is not an issue
BCS –
Dense vibrant red, Aroma of warm mocha and stone pear. Flavors of macerated mature plum, fig with blueberry and blackberry, showing great depth and breath when a whisk of roasted apple wood, smoke earth with an accent of iron and cassis. CS,Merlot, C Franc and Petit Verdot mix makes for dense strong tannins definitely make this powerful wine for cellaring for 10-20 years! Still very wonderful at present!
Rowen –