Beringer Vineyards has owned and farmed its Knights Valley vineyards since the mid-1960s, when the Beringer family recognized that the cobbled, rocky alluvial soils were a great place to grow high quality wine grapes. The Knights Valley designation was first used on a Beringer label in 1974. Beringer was instrumental in garnering official recognition for the area in 1983 as a premier wine growing region with the award of its own American Viticulture Area (AVA) designation.
BERINGER KNIGHTS VALLEY CABERNET SAUVIGNON 2017
“Aromas of fresh blackcurrants, dark chocolate, roasted coffee and tobacco. It’s medium-to full-bodied with firm, sleek tannins. Fresh and tight with a cool, stony finish.” – James Suckling, January 2021
Availability: In stock